Bonna Showcased Turkish Porcelain to the World at the Bocuse d’Or 2025 Grand Finale

One of the world’s most prestigious gastronomy competitions, the Bocuse d’Or Grand Finale, took place in Lyon on January 26-27, 2025. As the Platinum Partner of the competition for the 2023-2025 period, Bonna accompanied the chefs' presentations at the grand finale and hosted some of the most prominent figures in the culinary world over the course of two days.

The host country, France, emerged as the winner of the grand finale, with Denmark securing second place and Sweden coming in third. The French team’s commis, Camille Pigot, was recognized for her outstanding performance and received the "Best Commis Award". Among other award recipients, Norway was honored with the "Special Prize Theme on a Plate" presented by Bonna’s CEO, Erbil Aşkan, while Hungary took home the "Special Prize Platter Theme".

The Bocuse d'Or Social Commitment award went to Chile and New Zealand.

Bonna Stole the Show with Two Separate Booths at Sirha Lyon

As in previous years, the Bocuse d’Or Grand Finale was held concurrently with the Sirha Lyon trade show. A major gathering point for gastronomy professionals and enthusiasts, the exhibition featured Bonna in two separate booths—one in the designated area for competition partners and another in the general exhibition space.

In these dedicated areas, Bonna’s high-quality porcelain products and innovative designs received great acclaim from chefs and visitors alike. Hosting leading figures from the gastronomy world, Bonna attracted significant attention from both competitors and professional attendees. The brand’s contributions to the competition and its specially designed tableware further strengthened the bond between Bonna and the chefs. Over the course of two days, competitors presented their exquisite culinary creations on Bonna plates for the jury’s evaluation.

The “Collector Plate” Received High Praise

To commemorate the Bocuse d’Or 2025 Grand Finale, Bonna designed a special “Collector Plate” that embodied the spirit of the competition and the cultural elements of the host country. Featuring symbols representing a chef’s hat and the French flag, this exclusive plate captivated participants and competitors, earning high praise from gastronomy professionals.

As a Platinum Partner, Bonna continues to solidify its ties with the international culinary world through its prestigious presence at the Bocuse d’Or. Throughout the 2023-2025 period, Bonna remains an official partner of the competition, providing chefs with innovative and aesthetically refined plate designs that elevate their creative presentations.

The Bocuse d’Or 2025 Grand Finale once again brought together the world’s most talented chefs, while Bonna reaffirmed its leading role in the industry. With its unwavering support for the competition, contributions to the culinary arts, and strong relationships with chefs, Bonna continues to inspire and shape the future of the gastronomy world for years to come.